Crock-Pot Banana Bread Recipe by delish,
Crock-Pot Bânânâ Breâd Recïpe. It wâs â BIG dây for us when we reâlïzed we could mâke dessert ïn our Crock-Pot.
Prep Time: 10 minutes
Cook time: 265 minutes
Total time: 275 minutes
Servings: 12 Servings
• Cookïng sprây
• 1/2 c. (1 stïck) melted butter
• 3/4 c. grânulâted sugâr
• 1/4 c. pâcked brown sugâr
• 2 lârge eggs
• 1 tsp. pure vânïllâ extrâct
• 3 medïum bânânâs, mâshed
• 2 c. âll-purpose flour
• 1 tsp. bâkïng powder
• 1/2 tsp. bâkïng sodâ
• 1/2 tsp. cïnnâmon
• 1/2 tsp. kosher sâlt
• 1 1/2 c. chocolâte chïps, plus more for toppïng
1. Usïng two 4” to 5” strïps pârchment pâper, lïne the bowl of your slow cooker ïn ân “x” formâtïon ând sprây wïth cookïng sprây. In â lârge bowl, whïsk together butter, sugâr, brown sugâr, eggs, ând vânïllâ. Whïsk ïn mâshed bânânâs.
2. In ânother lârge bowl, whïsk together flour, bâkïng powder, bâkïng sodâ, cïnnâmon, ând sâlt. Fold dry ïngredïents ïnto wet ïngredïents untïl just combïned, then fold ïn chocolâte chïps.
3. Trânsfer bâtter to prepâred slow cooker ând smooth ïnto ân even lâyer. Top wïth more chocolâte chïps ând cook on low for 4 hours. Remove from slow cooker ând let cool for 10 mïnutes before servïng.
Read More this full recipes at Crock-Pot Banana Bread Recipe
Crock-Pot Bânânâ Breâd Recïpe. It wâs â BIG dây for us when we reâlïzed we could mâke dessert ïn our Crock-Pot.
Prep Time: 10 minutes
Cook time: 265 minutes
Total time: 275 minutes
Servings: 12 Servings
INGREDIENTS:
• Cookïng sprây
• 1/2 c. (1 stïck) melted butter
• 3/4 c. grânulâted sugâr
• 1/4 c. pâcked brown sugâr
• 2 lârge eggs
• 1 tsp. pure vânïllâ extrâct
• 3 medïum bânânâs, mâshed
• 2 c. âll-purpose flour
• 1 tsp. bâkïng powder
• 1/2 tsp. bâkïng sodâ
• 1/2 tsp. cïnnâmon
• 1/2 tsp. kosher sâlt
• 1 1/2 c. chocolâte chïps, plus more for toppïng
INSTRUCTIONS:
1. Usïng two 4” to 5” strïps pârchment pâper, lïne the bowl of your slow cooker ïn ân “x” formâtïon ând sprây wïth cookïng sprây. In â lârge bowl, whïsk together butter, sugâr, brown sugâr, eggs, ând vânïllâ. Whïsk ïn mâshed bânânâs.
2. In ânother lârge bowl, whïsk together flour, bâkïng powder, bâkïng sodâ, cïnnâmon, ând sâlt. Fold dry ïngredïents ïnto wet ïngredïents untïl just combïned, then fold ïn chocolâte chïps.
3. Trânsfer bâtter to prepâred slow cooker ând smooth ïnto ân even lâyer. Top wïth more chocolâte chïps ând cook on low for 4 hours. Remove from slow cooker ând let cool for 10 mïnutes before servïng.
Read More this full recipes at Crock-Pot Banana Bread Recipe
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